Due to the limited number of tickets, it will be first come first served. On receipt of your booking request, payment details will be sent to the email address you provide below and once payment is received your booking will be confirmed.

Choose one session venue
Do you follow specific dietary guidelines?

The Weekend ticket costs R3,000 per person and includes

Bubbly on arrival

Elgin presentation by Richard Kershaw MW

Vinpro Report by Conrad Schutte

International Speakers Jamie Goode and Michael Fridjhon

2016 Elgin Chardonnay Vintage tasting


International vs Elgin Chardonnay tasting

Dinner prepared by Chef Craig Cormack

Saturday Events at one of 6 venues